A sencha with beautiful aromatics, a refreshing and focused flavor, and a lasting buttery sweetness.

Medium-steamed and expertly rolled, it brews up fresh and vibrant with intoxicating aromas and a smooth, elegant finish.

A shaded sencha with a decadent texture and intense florals balanced by rich umami.

We are thrilled to announce the newest installment in our Kettl Studio Chef Series, featuring the acclaimed chef Anita Lo, on Friday, May 29th.

An exceptionally rich Shincha with a heady depth of flavor and intense freshness.

A beautiful hand-painted Sometsuke porcelain yunomi from Takaaki Yoshida.

The most satisfying houjicha that we have come across in recent years.

A beautiful hand-painted Sometsuke porcelain yunomi from Takaaki Yoshida.

An excellent tool for preparing tea without a traditional teapot, especially when brewing for one.

Summer harvest leaves packed full of fermented fruit flavors with a round and silky texture.

A beautiful hand-painted Sometsuke porcelain yunomi from Takaaki Yoshida.

A wonderful tool for making tea in the absence of a traditional tea pot.

Okuju represents a new milestone in Kettl’s work at origin—our first fully custom matcha.

This Kanayamidori Oolong showcases a soft butter sweetness, delicate florality, and a satisfying undercurrent of umami.

Made from Koju, a very rare cultivar, this wilted and oxidized tea has strong notes of sweet fruit and citrus with a soft floral finish

A virtual class exploring the fundamentals with matcha, available as a standalone ticket or with bundled tea and tools.

Blended with essential oil and wood powder from Kitayama cedar grown in Keihoku, Kyoto.

A simple, elegant incense burner made of clear glass.

A single cultivar Saemidori matcha from the husband and wife Furukawa duo.

An expressive single cultivar Samidori matcha produced by the husband and wife Furukawa duo.

An expressive single cultivar Uji Hikari matcha from the husband and wife Furukawa duo.

Our standard bamboo chasen matcha whisk, perfect for daily use.

A beautiful entry level matcha from the Koyama Family at Yamamasa Koyamaen, sourced exclusively for Kettl Matcha Sen Mon Ten.